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Coconut Shrimp with a Citrus Marmalade
Green Papaya Salad [ $13.50 ]
New World Seasonal Ceviche
Served with crisp Tortillas [ $11.50 ]
Jerked Calamari
Served Crispy with a Marinara and Mango Sauce [ $9.50 ]
Fire Roasted Mozzarella
Wrapped in Proscuitto and served over a Tomato salad [ $9.50 ]
Jerked Duck Breast Salad
Served on mixed greens with orange segments and raspberry vinaigrette [ $12.50 ]
Crispy Lobster Spring Rolls
Served with sweet chili and lime sriracha dipping sauces [ $12.50 ]
Basil Crusted Baked Brie
Served with apple and cranberry chutney, roasted Garlic [ $9.50 ]
Grilled Portabella Mushroom
Served with Sundried Tomato pesto and aged Balsamic [ $9.50 ]
Mushroom & Cider Smoked Chicken Potstickers
Soy and ginger emulsion [ $9.50 ]
All Prices are listed in Cayman Islands Dollars.
A 15% service charge will be added to your bill.
live music
Featuring local artists “Hi-Tide”
Thursday, Friday & Saturday evening
all you can eat lobster
Tuesday and Saturday Nights - served with your choice of Caesar salad or lobster bisque.
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